Author Archives: richardjohnmanson

Chicken Sausage, with Paprika, Chorizo Pollo con Pimenton.


Another Chicken recipe, this time with hints of Spanish sunshine. Ingredients: 1 kg of minced chicken, very cold, but not frozen! 2 teaspoons of dried Oregano 1/2 medium red onion, finely chopped 3 cloves of garlic, finely chopped. 2 tablespoons … Continue reading

Posted in Chicken, Gluten Free, Halal, Lactose Free, Sausage | 4 Comments

Chicken Sausage, with Tarragon, Sundried Tomato, and Garlic.


There is still cheap chicken at the Supermarket! Ingredients: 1.2 kg of minced chicken, very, very cold, but not frozen! 40 gms of sundried tomato, finely chopped. 1 supermarket packet of fresh tarragon, stems removed and finely chopped. 2 cloves … Continue reading

Posted in Chicken, Gluten Free, Halal, Lactose Free, Sausage, Uncategorized | Leave a comment

Chicken and Shrimp Sausage, with Feta Cheese, and Jalapeno Pepper.


Inspired by cheap chicken mince at the local supermarket! Ingredients: 900 grams of cheap supermarket chicken mince (9% Fat) 350 grams of cooked shrimp, coarsely choppped 100 grams of Marinated Appetina feta cheese, the one in the jar with the … Continue reading

Posted in Chicken, Gluten Free, Halal, Sausage | 2 Comments

Smoke Cured Cod Roe


Cod roe is one of the richest natural sources of Omega3, this recipe takes the roe to another level, once cured it can be used either on its own or as an ingredient in spreads for sandwiches, on toast, or as … Continue reading

Posted in Charcuterie, Fish | 3 Comments

Smoke Cured Veal Breast or Veal Bacon


A simple pork-free substitute for regular bacon, lower fat also so suitable for those watching their calorie intake. This requires a breast of veal, ask your butcher as it is not something normally on sale, mine came bone in and … Continue reading

Posted in bacon, Veal | 6 Comments

Duck and Cranberry Sausage (Duck and Garlic revisited!)


A friend of mine is not only intolerant of gluten, but also lactose, she can’t eat anything containing milk or wheat. It struck me that there may be many people who are gluten intolerant and or lactose intolerant who may … Continue reading

Posted in Duck, Gluten Free, Lactose Free, Sausage | 2 Comments

Runder Rookworst (Coarse Ground Dutch Style Smoked Beef Sausage)


Inspired by a couple of fellow members on Sausagemaking.org’s forum, thanks Zulululu, and Culinairezaken! I have made an all beef rookworst, rookworst is a smoked sausage from The Netherlands, available from a couple of major producers it is very popular. Unlike … Continue reading

Posted in Beef, Charcuterie, Gluten Free, Lactose Free, Sausage | 1 Comment